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Italian Wedding Soup (Zuppa Di Sposalizio)
Yield:
12 Servings
Categories:
Italian
,
Soups
,
Beef
3
c
Escarole, cooked, chopped
1/2
c
Romano cheese
2
Eggs
BROTH
3
lb
Whole chicken
1
sm
Onion
2
tb
Salt
6
qt
Water
MEATBALLS
1
lb
Ground beef
1
Garlic clove
1/4
c
Water
2
tb
Parsley
1
c
Bread crumbs
1
sm
Onion
2
Eggs
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