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Jackfish Lodge: Saskatoon Turnover Pie
Yield:
8 Servings
Categories:
Pastries
,
Desserts
,
Fruits
4
c
Saskatoon berries
1
ts
Lemon rind, grated
2
tb
Lemon juice
3/4
c
Granulated sugar
1/4
c
Cornstarch
1
Pastry for 9-inch double crust pie
1
Egg yolk
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