Jamaican Curry Chicken
Yield: | 1 Servings |
Categories: | Curry, Jamaican |
1 | ts | Cooking oil |
1 | lg | Onion; sliced |
1/2 | Bell pepper; diced | |
2 | Cloves garlic; minced | |
2 | Baby tomatoes | |
3 | Stalks green onions; chopped | |
Thyme to taste | ||
Salt and pepper to taste | ||
1 | ds | All-purpose seasoning |
1 | ds | Curry powder |
1 | Whole chicken; cut in small pieces |
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