Jamaican Red Pea Soup
Yield: | 6 Servings |
Categories: | Soups |
1 | lb | Smoked ham hocks; chopped or salted pig's tail |
1 | lb | Stewing beef; cubed |
2 | c | Kidney beans, dried |
4 | qt | Water |
4 | sm | Potatoes; peeled and cubed |
1/2 | c | Coconut milk; optional |
1 | Onions; chopped | |
2 | Green onions; chopped | |
1 | Sprig fresh thyme | |
1 | Hot pepper | |
Salt |
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