Jeffrey's Rasta Redfish Marinade
Yield: | 5 Cups |
Categories: | Condiments, Fish |
2 | oz | Tamarind (dried) |
1/2 | c | Water, boiling |
4 | lb | Mangos, unripe |
2 | c | Malt vinegar |
1 | c | Sugar |
1/2 | c | Raisins |
1/2 | c | Ginger root, chopped |
1 | ts | Garlic, chopped |
1 | ts | Fresh hot chilies, chopped |
1/2 | ts | Allspice, ground |
2 | tb | Salt |
Advertisement