Joan's Oatbran Bread for the Abm
Yield: | 1 Loaf |
Categories: | Bread Machine, Breads |
1 1/4 | c | Warm water ( 80 to 100 |
Degrees ) | ||
2 | tb | Oil ( I use olive ) |
1 | tb | Sugar |
1 | ts | Salt |
3/4 | c | Uncooked oatmeal ( I use |
Quick kind ) | ||
1 | c | 100% oat bran ( this is sold |
By cooked cereal and is not | ||
Bran flakes! | ||
3 | c | Bread flour(approx ) |
3 | ts | Regular dry yeast |
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