Johnnys Favorite Dessert
Yield: | 1 Servings |
Categories: | Holiday, Desserts |
CRUST | ||
1 | Stick butter | |
3/4 | c | Walnuts; finely ground |
1 | c | Flour |
3/4 | c | Brown sugar |
CENTER | ||
1 | sm | Box lemon jello |
1/2 | pt | Whipping cream; whipped |
8 | oz | Cream cheese; softened |
1/2 | c | Sugar |
1 | c | Boiling water |
TOPPING | ||
1 | lg | Box raspberry gelatin powder |
3 | c | Boiling water |
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