Kaeng Sai Mai Rong Hai (Soup)
| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | Portion red curry sauce (see recipe) | |
| 2 | c | Fish stock |
| 1 | c | Shrimp; peeled and deveined |
| 1 | c | Mushrooms |
| 2 | tb | Nam prik pao (chilis paste in oil) |
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| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | Portion red curry sauce (see recipe) | |
| 2 | c | Fish stock |
| 1 | c | Shrimp; peeled and deveined |
| 1 | c | Mushrooms |
| 2 | tb | Nam prik pao (chilis paste in oil) |