Kahlua Baked Beans
Yield: | 10 Servings |
Categories: | Beans |
1 | lb | Dried navy beans, picked over; rinsed |
1/2 | lb | Bacon slices, cut in pieces with scissors |
2 | c | Onion; finely chopped |
1 | 12-oz bottle chili sauce | |
1/2 | c | Tomato-based barbeque sauce, preferably smoked |
1/2 | c | Kahlua |
1/2 | c | Strong brewed coffee |
1/4 | c | Dijon mustard |
1/4 | c | Unsulfered molasses |
2 | tb | Thick, spicy steak sauce, such as Heinz 57 |
2 | tb | Tabasco sauce |
1 | ts | Salt |
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