Karen's Rolls
| Yield: | 2 Servings |
| Categories: | Breads |
| 1/2 | c | Sugar |
| 1 | ts | Salt |
| 2 | pk | Yeast |
| 5 | c | Flour, all purpose |
| 1/4 | c | Water, (110F) |
| 1 | c | Milk, heated |
| 1/4 | c | Margerine, melted |
| 2 | Eggs, beaten |
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| Yield: | 2 Servings |
| Categories: | Breads |
| 1/2 | c | Sugar |
| 1 | ts | Salt |
| 2 | pk | Yeast |
| 5 | c | Flour, all purpose |
| 1/4 | c | Water, (110F) |
| 1 | c | Milk, heated |
| 1/4 | c | Margerine, melted |
| 2 | Eggs, beaten |