Kelia Ayam - Chicken Curry
Yield: | 6 Servings |
Categories: | Indonesian, Chicken |
8 | Shallots, peeled and chopped | |
2 | Garlic Cloves, peeled and chopped | |
4 | Chopped Candlenuts * | |
2 | tb | Water |
2 1/2 | c | Thick Coconut Milk |
1 | ts | Ground Ginger |
1 | ts | Ground New Mexico Chili |
1 | ts | Ground Turmeric |
1 | Salam or Bay Leaf | |
Salt to taste | ||
3 1/2 | lb | Chicken cut up |
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