Kelly's Kabobs
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | lb | Black tip shark; about (or tuna steak; swordfish, mako, marlin; etc) |
| 2 | lg | Carrots; unpeeled, cut into 1/2 in chunks; and cooked just til tender |
| Pineapple slices; halved (the number depends on how much you like it) | ||
| MARINADE | ||
| 1/2 | c | Orange juice |
| 1/4 | c | Melted butter or margarine |
| 3 | tb | Soy sauce |
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