Kerry's Meat Pie
Yield: | 4 Servings |
Categories: | Meats |
PASTRY | ||
1/4 | lb | Butter |
3/4 | c | Flour, white |
3/4 | c | Flour, self-raising |
Water, ice cold | ||
FILLING | ||
2 | lb | Lamb or beef (pre-cooked cubes) |
2 | md | Brown onions |
1/4 | c | Seasoned flour (flour with basil, oregano and pepper) |
1/2 | lb | Mushrooms |
6 | Tomatoes | |
1 | Capsicum (green pepper), sliced | |
1 | c | Bread crumbs |
1/2 | c | Tomato sauce |
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