Key Lime Cheesecake with Strawberry-Butter Sauce
Yield: | 10 Servings |
Categories: | Pies, Desserts |
CHEESECAKE | ||
2 | c | Graham cracker crumbs |
1/4 | c | Sugar |
1/2 | c | Butter or margarine; melted |
3 | pk | Cream cheese (8 ounces each), softened |
1 1/4 | c | Sugar |
6 | lg | Eggs; separated |
1 | Carton sour cream (8 ounce) | |
1 1/2 | ts | Grated lime rind |
1/2 | c | Key lime juice |
STRAWBERRY-BUTTER SAUCE | ||
1 1/4 | c | Fresh strawberries; hulled |
1/4 | c | Butter or margarine; melted |
1/2 | c | Sifted powdered sugar |
1 1/2 | ts | Grated lime rind |
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