Khoubz Araby (Arab Bread)

Yield:	8 Rd. loaves
Categories:	Bakery, Breads

2 3/4	c	Lukewarm water
2	pk	Active dry yeast
1	pn	Sugar
8	c	All purpose flour
2	ts	Salt
1/4	c	Olive oil
1	c	Cornmeal

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