Kielbasa Chowder

Yield:	1 Servings
Categories:	Soups, Irish

1	lb	Kielbasa; 1/8 " slices
1	md	Onion; chopped
4		Potatoes
2	c	Water; salt and pepper
1	sm	Cabbage; shredded
3	c	Milk
3	ts	Flour; stirred into milk
1	c	Sharp cheddar cheese; shredded