Kluay Tord

Yield:	4 Servings
Categories:	Ethnic, Fruits

2	lg	Eggs, beaten
1/4	c	Palm or brown sugar
3/4	c	Rice flour
1/4	c	Shredded coconut meat
1/4	c	Ice water
4		Firm, ripe bananas, to 6
1/4	c	Vegetable oil

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