Kolombyntjes

Yield:	1 Servings
Categories:	South, African

8	oz	Butter
1	lb	Sugar
5		Eggs
12	oz	Flour
2	ts	Cream of tartar
1	pn	Salt
1	tb	Milk
1	ts	Bicarb. of soda
6	oz	Currants
1	ts	Lemon juice

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