Korean Beef Barbecue
Yield: | 4 Servings |
Categories: | Main Dishes, Meats, Beverages |
1 1/2 | lb | Boneless Beef: Cut 1 1/2" |
Thick | ||
1 | tb | Sesame Seeds |
1 | c | Scallions; Chopped, 2 Lg |
2 | lg | Cloves Garlic; Minced |
1/4 | c | Soy Sauce |
2 | tb | Sugar |
2 | tb | Dry Sherry |
2 | tb | Vegetable Oil |
Advertisement