Korean Grilled Beef

Yield:	1 Servings
Categories:	BBQ, Meats

		MEAT
2	lb	Sirloin, rib, or flank steak
		MARINADE
3		Green onions, finely chopped
4		Garlic cloves, crushed
5	tb	Soy sauce
2	tb	Sesame oil
1	tb	Sesame seeds
1/4	c	Sugar
2	tb	Sherry or mirin (rice wine)
1/8	ts	Black pepper

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