Koshari
Yield: | 8 Servings |
Categories: | Ethnic, Side dishes |
3 | lg | Onions; sliced |
1 | qt | Water; divided |
Oil for frying | ||
2 | c | Rice |
2 | ts | Salt |
1 1/2 | c | Brown lentils |
8 | oz | Small macaroni |
SAUCE | ||
6 | Cloves garlic | |
2 | tb | White vinegar |
1 | cn | Tomato paste (6 oz) |
2 | ts | Cumin |
Chili pepper (if you like it hot!) |
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