Kvas <mint-Flavored Bread Beer Soup>

Yield: 6 Servings
Categories: Ethnic, Beverages, Slavic, Russian, Soups
1lbStale black bread or -
1lbPumpernickel bread, stale
1cSugar
2tbRaisins
2tbMint leaves, fresh or -
1tbDried mint leaves
2tbActive dry yeast
1/4cLuke warm water
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