La Tarte Tatin

Yield:	4 Servings
Categories:	French, Desserts

1/2	lb	Puff pastry (fresh or thawed frozen)
1	c	Sugar
1/4	c	Water
5	lb	Golden Delicious apples peeled, cored, quartered and tossed with
		Lemon juice
1/2	ts	Cinnamon
1/4	c	Unsalted butter; melted
		Sugar