Laht Ha (Spiced Shrimp)

Yield: 4 Servings
Categories: Chinese, Fish, Seafood
1/2lbFresh prawns
2Cloves garlic, chopped
1/2tsSalt
1/2tsSugar
Dash of white pepper
1tbOil
2cOil for deep-frying
BATTER
1lgEgg
2tbFlour
1 1/4tbCornstarch
SAUCE
2tbThin soy sauce
1tbCider vinegar
1tbSesame oil
1 1/4tbSugar
5Dried chili peppers, finely chopped, or 1-1/2 tsp. crushed red pepper
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