Lamb Chops with Orange Sauce
Yield: | 4 Servings |
Categories: | Diabetic |
1/2 | c | Unsweetened orange juice |
1 | tb | Orange rind |
1/2 | ts | Dried thyme |
8 | Lean lamb chops; about 1/2 inch thick | |
1 | tb | Low calorie margarine |
1 | c | Fresh mushrooms; sliced |
1/2 | c | Dry white wine |
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