Lamb Patties with Kiwefruit Sauce
Yield: | 4 Servings |
Categories: | Meats, Low-Fat |
1 | lb | Lean ground lamb |
2/3 | c | Soft bread crumbs |
1/3 | c | Dry red wine or vegetable |
Broth | ||
1/2 | ts | Salt |
1/4 | ts | Dried rosemary, crushed |
2 | sm | Cloves garlic, minced |
KIWIFRUIT SAUCE | ||
1 | md | Kiwifruit, peeled and |
Mashed | ||
1 | tb | Chopped fresh or 1/2 tsp. |
Dried mint leaves, crushed | ||
2 | ts | Sugar |
2 | ts | Lime juice |
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