Langos- Hungarian Fried Bread

Yield:	4 Servings
Categories:	Ethnic, Breads

200	g	Flour
2		Cooked, baked potato,mashed
1/2	ts	Salt
1	pk	Active dry yeast
1	tb	Oil
1	ts	Sugar
1	c	Milk, lukewarm
1	c	Oil, to fry

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