Lasagna Filling
Yield: | 8 Servings |
Categories: | Italian, Vegetarian |
2 | cn | (8oz each) tomato sauce |
1 | Clove garlic | |
1 | ts | Fresh oregano or |
1/4 | ts | Dried oregano |
1 | pk | Chopped frozen spinach |
1 | c | Shreaded carrot |
7 | oz | Ricotta cheese |
100 | g | Yogurt lowfat |
1/4 | c | Grated parmesan cheese |
1 | c | Shreaded part skim mozarell` |
1/2 | pk | Frozen peas |
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