Leftover Casserole

Yield: 4 Servings
Categories: Casseroles
Leftover rice
Carrots (slightly steamed...still crunchy)
Green beans (also steamed...not to the soggy stage)
Minced garlic (I use a lot)
Seasoned salt or salt replacement
Pepper
Green onion (optional)
Cheese (I use cheddar or colby)
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