Lemon Beef Oriental
| Yield: | 4 Servings |
| Categories: | Oriental, Beef, Meats |
| 1 | lb | Sirloin Butt Steak, |
| Cut into bite-sized pieces | ||
| 3 | tb | Vegetable oil |
| 1 | ts | Salt |
| 2 | ts | Grated lemon peel |
| 2/3 | c | Beef broth |
| 1 | lb | Fresh snow peas (Chinese pea |
| 1/2 | c | Sliced freash mushrooms |
| 1/4 | c | Fresh lemon juice |
| 1 | tb | Cornstarch |
| 1/8 | ts | Ground ginger |
| Hot, cooked rice |
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