Lemon Chicken Asparagus
Yield: | 4 Servings |
Categories: | Salads, Poultry, Vegetables |
4 | Boneless chicken breasts | |
1 | tb | Fresh lemon juice |
1 | ts | Salt; optional |
1/2 | ts | Pepper; fresh ground |
1/2 | ts | Grated lemon zest |
3/4 | lb | Fresh asparagus; trimmed |
1 | tb | Olive oil |
2 | ts | Seasoned dry bread crumbs |
4 | Slices low-fat turkey ham | |
8 | Lemon slices; for garnish |
Advertisement