Lemon Curd Anglaise Sauce

Yield: 1 Servings
Categories: Condiments, Desserts, Sauces
4Egg yolks
1/3cSugar
1 1/4cHalf-and-half
1/2Vanilla bean; split (or 1 tspn vanilla extract)
1/4cLemon curd; homemade or purchased
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