Lemon Curd Anglaise Sauce
Yield: | 1 Servings |
Categories: | Condiments, Desserts, Sauces |
4 | Egg yolks | |
1/3 | c | Sugar |
1 1/4 | c | Half-and-half |
1/2 | Vanilla bean; split (or 1 tspn vanilla extract) | |
1/4 | c | Lemon curd; homemade or purchased |
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Yield: | 1 Servings |
Categories: | Condiments, Desserts, Sauces |
4 | Egg yolks | |
1/3 | c | Sugar |
1 1/4 | c | Half-and-half |
1/2 | Vanilla bean; split (or 1 tspn vanilla extract) | |
1/4 | c | Lemon curd; homemade or purchased |