Lemony Herbed Drumsticks
Yield: | 1 Servings |
Categories: | Poultry, Slow Cooker |
3 | lb | Chicken drumsticks; (up to 4) |
2 | tb | Lemon juice |
1/2 | c | White wine or marsala |
1 | tb | Olive oil |
1/2 | ts | Dried rosemary; crushed |
1/4 | c | Chopped onion |
1 | Clove garlic; minced | |
Salt and pepper; to taste |
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