Lemony Mushroom Chicken Saute
Yield: | 4 Servings |
Categories: | Poultry, Main Dishes, Low-Fat |
4 | Skinless Boneless Chicken Breast Halves | |
1/4 | ts | Salt |
1/8 | ts | Pepper |
1 | tb | Icbinb-Light, *Note |
2 | c | Sliced Fresh Mushrooms |
1 | Clove Garlic, Minced | |
1/2 | c | Nonfat Vegetarian Broth, Chicken Flavored |
2 | ts | All-Purpose Flour |
1/2 | ts | Grated Lemon Rind |
2 | tb | Nonfat Sour Cream |
2 | tb | Chopped Fresh Parsley, If Desired |
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