Lentil Loaf
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 2 | c | Dry brown lentils, rinsed |
| 1 | Bay leaf | |
| 1 | c | Uncooked fine bulgur wheat |
| 1 | c | Soft whole-wheat bread |
| Crumbs | ||
| 1 | Egg substitute, beaten | |
| 1 | tb | Ketchup |
| 1 | md | Onion, chopped |
| 1 | Clove garlic, crushed | |
| 1 | ts | Dried thyme |
| 2 | ts | Dried oregano |
| 1 | ts | Dried tarragon |
| Salt and pepper to taste | ||
| 3 | tb | Tomato paste or tomato |
| Sauce |
Advertisement