Light and Fruity Pie

Yield:	1 Servings
Categories:	Pies, Jello, Berries

1	pk	(4-serv) Strawberry jello gelatin
2/3	c	Boiling water
1/2	c	Cold water
		Ice cubes
3 1/2	c	Cool whip topping, thawed
1	c	Strawberries, hulled and sliced
1	pk	9-inch graham cracker crumb crust, cooled