Light Rye Bread #1
| Yield: | 12 Servings |
| Categories: | Breads |
| 3/4 | c | Water |
| 1 1/2 | tb | Honey |
| 3/4 | ts | Salt |
| 3/4 | c | Whole wheat flour |
| 3/4 | c | Unbleached flour |
| 1/2 | c | Rye flour |
| 2 | tb | Gluten flour |
| 2 | ts | Cornmeal |
| 1 | ts | Caraway seeds |
| 1 1/2 | ts | Active dry yeast |
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| Yield: | 12 Servings |
| Categories: | Breads |
| 3/4 | c | Water |
| 1 1/2 | tb | Honey |
| 3/4 | ts | Salt |
| 3/4 | c | Whole wheat flour |
| 3/4 | c | Unbleached flour |
| 1/2 | c | Rye flour |
| 2 | tb | Gluten flour |
| 2 | ts | Cornmeal |
| 1 | ts | Caraway seeds |
| 1 1/2 | ts | Active dry yeast |