Lihapiirakka

Yield:	4 Servings
Categories:	Meats, Finnish

		DOUGH
3	oz	Butter
1	c	Milk
1/3	c	Sugar
3	c	Wheat flour
1	oz	Yeast cake (or 1 package of dried yeast)
		FILLING
1	lg	Yellow onion
1	lb	Meat, ground (mixed beef and pork)
1	c	Cream
1 1/4	c	Rice, cooked (left-over rice is fine)
1		Egg
		Salt and pepper