Linguine Carbonara
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1/8 | lb | Bacon |
| 1/2 | Stick butter | |
| 1/2 | c | Whole milk |
| 1 | tb | White wine vinegar |
| 1 | lb | Linguine |
| 2 | Eggs; whipped | |
| Salt & pepper | ||
| 2 | tb | Fresh parsley; chopped |
| 1/4 | c | Ground Parmesan cheese |
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| Yield: | 4 Servings |
| Categories: | Pasta |
| 1/8 | lb | Bacon |
| 1/2 | Stick butter | |
| 1/2 | c | Whole milk |
| 1 | tb | White wine vinegar |
| 1 | lb | Linguine |
| 2 | Eggs; whipped | |
| Salt & pepper | ||
| 2 | tb | Fresh parsley; chopped |
| 1/4 | c | Ground Parmesan cheese |