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Linguine with Prosciutto and Onion Sauce
Yield:
6 Servings
Categories:
Italian
,
Pasta
,
Sauces
4
lg
Onions, diced
3
Garlic cloves, minced
2
lg
Cans plum tomatoes, pureed
1/4
ts
Pepper
3
tb
Olive oil
1/4
lb
Prosciutto, diced
8
oz
Tomato sauce
1
tb
Dried basil
1/4
ts
Salt
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