Lisa Behland's Crumb Cake

Yield:	25 Servings
Categories:	Cakes, Desserts

1	ts	Butter
1	lb	Butter, melted
1	pk	Yellow cake mix
4	c	All-purpose flour
3	ts	Cinnamon
1/8	ts	Salt
3	ts	Vanilla extract
1 1/3	c	Water
1	ts	Butter flavor
1 1/3	c	Sugar
3	lg	Eggs
1 1/2	ts	Vanilla extract

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