Lisas Swiss Steak
| Yield: | 6 Servings |
| Categories: | Entrees, Main Dishes |
| 1 | Round steak; tenderized | |
| 1 | c | Flour seasoned with; salt&pepper |
| 1 | cn | Mushrooms; 4 oz. undrained |
| 1 | cn | Tomato paste; 6 oz. size |
| 1 | cn | Ready diced tomatoes with juice, 14.5 oz. can |
| 1 | cn | Prepared mushroom gravy; 10 oz.can |
| 1 | cn | Tomato sauce; 14.5 oz. can |
| 2 | lg | Sweet onions; sliced thin |
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