Lo Mein

Yield: 3 Servings
Categories: Chinese
1/2lbChinese egg noodles; (dried, not fresh)
1tsSesame oil
1tsOil
2ozRaw lean pork; in matchsticks
2ozRaw lean beef, in match book-cover sized pieces
2ozRaw chicken, in small pieces of any shape
2ozRaw shelled shrimp (cooked will do)
2tsDry sherry
2tsCornstarch
4tbOil
2ozMushrooms; sliced button or reconstituted Chinese
2cChinese cabbage; shredded
2Scallions; cut in matches
2tbSoy sauce
1tsSalt
1/2tsMSG;(or chicken bouillon)
1/4lbRaw bean sprouts
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