Lobster Stew

Yield:	4 Servings
Categories:	Seafood, Soups

2		Whole Maine lobsters; cooked
2	md	Onions
1	pt	Milk
1	pt	Sweet light cream
1		Celery stalk
1		Bay leaf
1	tb	Whole cloves
2	tb	Sherry
		Salt; to taste
		Black pepper; to taste
		Nutmeg; to taste
1		Egg yolk; beaten
2	tb	Butter

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