Louisiana Bacon-Pecan Barbecue Sauce
Yield: | 1 Servings |
Categories: | BBQ, Nuts, Sauces |
8 | oz | Sliced bacon |
1 | lg | Orange |
1 | lg | Lemon |
1 1/2 | c | Sliced onion |
4 | Cloves garlic; sliced | |
1 | cn | Beef broth; 13 3/4 oz |
1 | Bottle chili sauce; 12 ozs | |
1 | c | Honey |
3/4 | c | Coarsely chopped toasted pecans |
1 | ts | Black pepper |
1 | ts | White pepper |
1/2 | ts | Ground hot red pepper |
2 | tb | Unsalted butter |
Hot red pepper sauce; to taste |
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