Low-Cal Pumpkin Cheese Pie
| Yield: | 8 Servings |
| Categories: | Desserts, Pies, Diabetic |
| 1 | Recipe unbaked pie shell | |
| (recipe follows) | ||
| 8 | oz | Cream cheese softened |
| 2 | tb | Granulated sugar replacement |
| 1 | ts | Vanilla extract |
| 1 | Egg | |
| 1 1/2 | c | Unsweetened pumpkin puree |
| 1 | c | Evaporated skim milk |
| 2 | Eggs | |
| 2 | tb | Granulated suagr replacement |
| 1 | ts | Cinnamon |
| 1/4 | ts | Ea ground nutmeg & ginger |
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