Low-Fat Cranberry Muffins

Yield: 12 Servings
Categories: Muffins
1/3cApplesauce, unsweetened
1 1/3cAll-purpose flour
1cRolled oats
3/4cSugar
1tsBaking powder
1tsBaking soda
1/4tsSalt
1/2cSkim milk
1tsVanilla extract
2Egg whites
1/2cCranberries; fresh or frozen
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