Low-Fat Pepper Steak From Carol Creel
| Yield: | 4 Servings |
| Categories: | Meats, Low-Calorie |
| Cooking spray | ||
| 3 | lb | Boneless top round steak |
| Thinly sliced | ||
| 1 1/2 | lg | Bell pepper thinly sliced |
| 2/3 | c | Water |
| 1 | ts | Beef boullion |
| 2 | tb | Teriyaki sauce |
| 1 | md | Garlic clove |
| 1 | tb | Plus 1 t cornstarch |
| 1 1/2 | md | Tomato thinly sliced |
| 2 | c | Hot cooked rice |
| 1 | md | Onion, thinly sliced |
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