Lunar Landing Salad
| Yield: | 4 Servings |
| Categories: | Side dishes |
| 1 1/2 | lb | (4 medium) potatoes; cut into 1/2-inch dice |
| 1/2 | c | Sliced radishes |
| 1/2 | c | Diced cucumber |
| 1/3 | c | Sliced green onions |
| 1 1/2 | tb | Vegetable oil |
| 2 | tb | White wine vinegar |
| 1/2 | c | Blue cheese; crumbled |
| Salt; to taste | ||
| Black pepper;Coarsely ground, to taste |
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