Macaroni Casserole (Vitasoy)
Yield: | 6 Servings |
Categories: | Soy product, Pasta, Casseroles |
1 | c | Chopped onion |
1/4 | c | Chopped celery |
10 3/4 | oz | Lowfat cream of mushroom soup OR canned Healthy Request Cream of Mushroom soup |
1/4 | c | Soy milk OR dairy milk |
1 | tb | Dried parsley |
1/4 | ts | Pepper |
15 | oz | Cooked soybeans; rinsed and drained and ground or pureed |
2 | c | Dry macaroni; cooked |
4 | oz | Nonfat Cheddar; grated OR 1-cup grated Cheddar-style soy cheese |
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